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OverviewFull Product DetailsAuthor: Frances ShortPublisher: Bloomsbury Publishing PLC Imprint: Berg Publishers Dimensions: Width: 15.60cm , Height: 1.20cm , Length: 23.40cm Weight: 0.268kg ISBN: 9781845202767ISBN 10: 1845202767 Pages: 224 Publication Date: 01 April 2006 Audience: College/higher education , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsReviews'This groundbreaking piece of research will be of interest to all those who have wondered 'Is cooking dead?' Short's answer is a theoretically sophisticated and empirically rich contribution to a debate which has been mired in anecdote.'David Sutton, Associate Professor, Sociocultural Anthropology, Southern Illinois University 'This groundbreaking piece of research will be of interest to all those who have wondered 'Is cooking dead?' Short's answer is a theoretically sophisticated and empirically rich contribution to a debate which has been mired in anecdote.' David Sutton, Associate Professor, Sociocultural Anthropology, Southern Illinois University Author InformationFrances Short is an independent writer and researcher and is an associate lecturer at the Open University. Tab Content 6Author Website:Countries AvailableAll regions |