Kids Can Cook Vegetarian: Meat-free Recipes for Budding Chefs

Awards:   Joint winner of #Bookstagang Best of 2022 Picture Book Awards 2022 (United States) Winner of Junior Design Award 2023 – Best Family Cookbook - Gold Winner 2023 (UK)
Author:   Esther Coombs
Publisher:   Button Books
ISBN:  

9781787081185


Pages:   64
Publication Date:   13 September 2022
Recommended Age:   From 6 years
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Kids Can Cook Vegetarian: Meat-free Recipes for Budding Chefs


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Awards

  • Joint winner of #Bookstagang Best of 2022 Picture Book Awards 2022 (United States)
  • Winner of Junior Design Award 2023 – Best Family Cookbook - Gold Winner 2023 (UK)

Overview

Kids Can Cook Vegetarian is a beautifully illustrated cookbook for budding chefs, containing more than 30 vegetarian recipes. Packed with recipes for fresh, tasty vegetarian dishes, the third title in the Kids Can series is an exciting way to introduce hungry young chefs to the endless possibilities of cooking with vegetables. Whether you follow a vegetarian diet already, want to reduce the amount of meat you're eating, or simply have an appetite for all things veggie, this book offers a whole host of ideas for mealtimes, snacks and treats. From ruby-red peppers to vibrant-green peas and purple-sprouting broccoli, you'll learn how to prepare, cook and serve a rainbow of vegetables of all shapes and sizes, turning them into delicious dishes for every season, such as pizza, burgers, frittata, soup, kebabs and pasta dishes. There are also recipes for cookies, brownies and cakes, using both fruit and vegetables to create tempting treats. Recipes suitable for those following vegan and gluten-free diets are easy to spot with the help of colourful symbols and a key at the front of the book. A basic techniques section explains how to prepare ingredients, use equipment and know when your culinary creation has been cooked to perfection. Every recipe uses readily available ingredients and the simple, step-by-step instructions are illustrated with colourful drawings, showing each stage of the process. Throughout the book, you'll find handy tips for storing your dishes, recipe variations to try, and clever kitchen hacks to improve and enhance your skills. Recipes include cauliflower crust pizza, bean burgers, mixed bean chilli, tomato soup, frittata, sweet potato rosti, vegetable crisps, spinach lasagne, rainbow kebabs, falafel, chocolate and beetroot cake and butternut squash cookies. AGES: 6 plus AUTHOR: Esther Coombs is a professional illustrator living and working in rural Kent, UK. She is probably best known for drawing buildings; however she also works with domestic objects and more organic 'natural' subjects such as animals, plants and people. Recent clients include: Hampshire Cultural Trust, Kyle Books UK, The Watts Gallery and commercial developers. Esther's books include the New York Activity Book, the London Activity Book, Plant, Sow, Make & Grow, Kids Can Cook and Kids Can Bake (all published by Button Books). 300 colour illustrations

Full Product Details

Author:   Esther Coombs
Publisher:   Button Books
Imprint:   Button Books
ISBN:  

9781787081185


ISBN 10:   1787081184
Pages:   64
Publication Date:   13 September 2022
Recommended Age:   From 6 years
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Before you begin Equipment Basic Techniques Snacks and Sides: Dips (Ve/GF) Vegetable Crisps (Ve/GF) Muffin Pizzas Potato Tots (Ve/GF) Sweet Potato Rosti (Ve/GF) Baked Courgette Fries Main Meals: Breakfast Burritos Tomato Soup (Ve/GF) Falafel (Ve) Roasted Vegetable Bowls (Ve/GF) Frittata (GF) Ratatouille (Ve/GF) Halloumi Burgers Bean Burgers (Ve) Carrot Hot Dogs (Ve) Vegetable Nuggets Spinach Lasagne Mac & Cheese Spaghetti & Veggie Balls (Ve) Cauliflower-crust Pizza (GF) Courgetti Rainbow Skewers (Ve/GF) Veggie Sausages and Mash Mixed Bean Chilli Thai Green Curry (Ve) Katsu Curry Sweet Treats: American Pancakes Courgette Brownies (Ve) Butternut Squash Cookies (Ve) Chocolate and Beetroot Cake Fruit and Root Roll-ups (Ve/GF)

Reviews

I absolutely adore the illustrations in these books, they are truly what make this cookbook series magical and beautiful, so enticing and inspiring. The step-by-step instructions for each recipe are simple to follow especially since they include wonderfully colourful illustrations. * @ecocraftkids * “Is ‘Kids Can Cook Vegetarian’ another brilliant title in this series. We love the previous recipes as they are easy to follow and you can cook something new and exciting together.” * @the_treasure_outdoors * Budding chefs will learn the basics of cooking while making some fabulous meat-free recipes. Highly recommend! * @picturebookrecommendations * Brilliant recipes, easy step-by-steps and stylish illustrations make this one the kids can use and the parents can enjoy having on the shelf. ...Delicious! * @kidsbookstolife * I cannot recommend Esther Coombs cookery books for children enough! They are perfect for budding chefs. * @rachaeljessblog * The book has a gorgeous bright neon cover and lovely illustrations throughout making this a perfect gift for any little chefs out there. A great new addition to the series! * @beckys_book_blog * Clear instructions and vibrant illustrations from Esther Coombs make the recipes clear and simple for children to follow. This would make a great gift for budding chefs. * @mrsbrownsbookbox * The latest in the ‘Kids Can…’ series which are so beautifully illustrated by @esthercoombsillustration - this new cook book is fun for everyone. * @posies_book_club * The best thing about these cooking books is the simplicity of the instructions, teamed with little illustrations to help guide you it's impossible to go wrong. * @home.read.play *


Author Information

Esther Coombs is the illustrator of the award-winning Kids Can series including Kids Can Cook Vegetarian, Kids Can Cook and Kids Can Bake, and three children's activity books, The New York Activity Book, The London Activity Book and Plant, Sow, Make & Grow (all published by Button Books). She is a professional illustrator probably best known for drawing buildings; however, she also works with domestic objects and more organic 'natural' subjects such as animals, plants and people. Recent clients include Hampshire Cultural Trust, Kyle Books UK, The Watts Gallery and commercial developers. Coombs lives in Canterbury, England. See more at esthercoombs.com.

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