Key Developments in Gastroenterology

Author:   Paul Raymond Salmon
Publisher:   John Wiley and Sons Ltd
ISBN:  

9780471915843


Pages:   204
Publication Date:   27 January 1988
Format:   Hardback
Availability:   Out of stock   Availability explained


Our Price $290.40 Quantity:  
Add to Cart

Share |

Key Developments in Gastroenterology


Overview

Recent developments in gastroenterology fall largely into three key areas of research and are presented in this book to bring current literature up-to-date. The authors are renowned for their specialist knowledge in their distinctive area. Part One, Modern Management of Liver Disease, advises on the most relevant problems of the day: hepatitis B, variceal bleeding liver transplantation and alcholoic liver disease. Part Two focusses on emergency conditions, namely: acute colitis, AIDS and the gastrointestinal tract, imaging in obstructive jaundice and acute pancrealitis. Lastly, Part Three, presents pharmacological considerations with respect to peptic ulceration. This section addresses issues such as the importance of camphylobacter pyloridis, drug induced peptic ulceration, appropriate inhibition of gastric acid secretion, DU disease and gastroduenal bicarbonate secretion.

Full Product Details

Author:   Paul Raymond Salmon
Publisher:   John Wiley and Sons Ltd
Imprint:   John Wiley & Sons Ltd
Dimensions:   Width: 16.00cm , Height: 1.70cm , Length: 24.00cm
Weight:   0.460kg
ISBN:  

9780471915843


ISBN 10:   047191584
Pages:   204
Publication Date:   27 January 1988
Audience:   College/higher education ,  Professional and scholarly ,  Postgraduate, Research & Scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   Out of stock   Availability explained

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List