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OverviewWith over a decade of writing delicious recipes, up and coming seafood chef and author, John Lengsfeld, has become one of the most sought out chefs. He has garnered much acclaim for his first seafood cookbook, Cooking with Johnny Fish's - Seafood Appetizers and Entertaining Tips. John was the semifinalist in America's Favorite Chef Contest and is top in his category at Amazon Books. When he is not writing in his favorite coffee shop, John spends most of his time reading, cooking, traveling and visiting Walt Disney World. An admitted cooking show fanatic, with the Barefoot Contessa, Ina Garten being his favorite, he feeds his addiction to cooking shows, by watching them on Sunday afternoons. Keep in touch with John via the web: Website: www.cookingwithjohnnyfish.com Email: john@cookingwithjohnnyfish.com Facebook: https: //www.facebook.com/jlengsfeld Twitter: https: //twitter.com/LengsfeldJohn Instagram: https: //www.instagram.com/cooking_with_johnnyfish/ Full Product DetailsAuthor: Chef John LengsfeldPublisher: Mill City Press, Inc Imprint: Mill City Press, Inc Dimensions: Width: 20.30cm , Height: 0.50cm , Length: 25.40cm Weight: 0.227kg ISBN: 9781662819254ISBN 10: 1662819250 Pages: 78 Publication Date: 17 August 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |