Introduction to Pharmaceutical Biotechnology, Volume 2: Enzymes, proteins and bioinformatics

Author:   Saurabh Bhatia (Associate Professor, Amity institute of Pharmacy, Amity University)
Publisher:   Institute of Physics Publishing
ISBN:  

9780750313032


Pages:   278
Publication Date:   20 September 2018
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Introduction to Pharmaceutical Biotechnology, Volume 2: Enzymes, proteins and bioinformatics


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Overview

Introduction to Pharmaceutical Biotechnology: Enzymes, proteins and bioinformatics provides background information and knowledge on genes, enzymes and proteins. Starting with the general properties, mechanisms, applications, production, immobilization and purification of enzymes, and ending with additional applications in biosensors and biotransformation reactions, the book is organized into three subjects. Additionally, the book addresses the characteristics of genomics, genome sequencing, comparative genomics and genomic evolution. The rapidly developing field of protein engineering is also discussed. This book will be of interest to biochemists, biologists, microbiologists, biotechnologists, food technologists and all others involved in the research and development of the biological applications of proteins and enzymes.

Full Product Details

Author:   Saurabh Bhatia (Associate Professor, Amity institute of Pharmacy, Amity University)
Publisher:   Institute of Physics Publishing
Imprint:   Institute of Physics Publishing
Dimensions:   Width: 17.80cm , Height: 1.70cm , Length: 25.40cm
Weight:   0.702kg
ISBN:  

9780750313032


ISBN 10:   075031303
Pages:   278
Publication Date:   20 September 2018
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Dedication Preface  Acknowledgments  1. Introduction to enzymes and its applications  2. Technologies and procedures involved in enzyme production   3. Industrial enzymes and their applications  4. Immobilization of enzymes  5. Biosensors  6. Biotransformation and enzymes  7. Introduction to genomics  8. Basics of proteomics  9. Bioinformatics  10. Protein and enzyme engineering 

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Author Information

Saurabh Bhatia is an Associate Professor at the Amity Institute of Pharmacy, Amity University, India. He has academic experience in a number of specialized areas including pharmacology, natural products science, biotechnology and drug delivery systems. Bhatia has promoted several marine algae and their derived polymers throughout India and has published a number of books in many areas of pharmaceutical science.

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