Introduction to Feeding Farm Livestock
Author:   Robert H Nelson
Publisher:   Elsevier Science
ISBN:  

9781322202891


Pages:   167
Publication Date:   01 January 2013
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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Introduction to Feeding Farm Livestock


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Overview

An Introduction to Feeding Farm Livestock, Second Edition is a two-part book that focuses on nutrition and rationing of farm livestock. Part I describes the animal and its food. Part II presents the terms used in animal nutrition; feeding dairy cattle for milk production; and the rations specific for beef cattle, sheep and pigs. This book will be a valuable supplement to lectures for students attending part-time and full-time courses at the advanced craft/technician level.

Full Product Details

Author:   Robert H Nelson
Publisher:   Elsevier Science
Imprint:   Elsevier Science
ISBN:  

9781322202891


ISBN 10:   1322202893
Pages:   167
Publication Date:   01 January 2013
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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