Introduction to Clinical Nutrition
Author:   Vishwanath M SarDesai
Publisher:   Taylor & Francis Group
ISBN:  

9781280215315


Publication Date:   04 November 2003
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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Introduction to Clinical Nutrition


Overview

Profiling real clinical cases to facilitate the understanding and application of nutrition principles, the second edition of this text features additional chapters and updated material on nutraceuticals, alternative medicine and nutritional supplements, nutritional epidemiology and more.

Full Product Details

Author:   Vishwanath M SarDesai
Publisher:   Taylor & Francis Group
Imprint:   Taylor & Francis Group
ISBN:  

9781280215315


ISBN 10:   1280215313
Publication Date:   04 November 2003
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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