Introduction to Animal Science: Global, Biological, Social and Industry Perspectives

Author:   W. Damron ,  W. Stephen Damron
Publisher:   Pearson Education (US)
Edition:   6th edition
ISBN:  

9780134436050


Pages:   704
Publication Date:   19 May 2017
Format:   Hardback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $686.37 Quantity:  
Add to Cart

Share |

Introduction to Animal Science: Global, Biological, Social and Industry Perspectives


Add your own review!

Overview

For courses in Introduction to Animal Science A flexible, current, and comprehensive look at the biological, industry, and species approaches to Animal Science, complete with worldview information and societal issues. Introduction to Animal Science features the most comprehensive coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behaviour. The text's comprehensive, non-traditional approach introduces the discipline as an ever-changing, integral part of every aspect of human existence. Author W. Stephen Damron not only presents thorough coverage of the major species and their respective concerns, he challenges readers to consider the many pressing interests relevant to Animal Science as it influences and is influenced by society today. The 6th Edition features updated, expanded, and improved coverage including the latest statistical information as appropriate; improvements to the lactation chapter, the animal health chapter, and the animal health sections in each of the species chapters; substantial updates in the biotechnology chapter and the nutrition chapters; enhanced material on food safety; new figures and redesigned and updated graphics throughout; streamlined tables with greater emphasis on example information; and enhanced margin terms and glossary terms to facilitate reading and understanding of the material.

Full Product Details

Author:   W. Damron ,  W. Stephen Damron
Publisher:   Pearson Education (US)
Imprint:   Pearson
Edition:   6th edition
Dimensions:   Width: 10.00cm , Height: 10.00cm , Length: 10.00cm
Weight:   0.100kg
ISBN:  

9780134436050


ISBN 10:   0134436059
Pages:   704
Publication Date:   19 May 2017
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

Author Information

W. Stephen Damron was born and raised on a diversified farm in Martin, Tennessee. He received his BS from the University of Tennessee-Martin (1975) in Agricultural Science and Master's (1978) and PhD (1982) degrees from the University of Tennessee-Knoxville in Ruminant Nutrition. He joined the Animal Science Department Oklahoma State University in 1988 after having taught at the University of Hawaii-Hilo and The University of Wisconsin-River Falls. Dr. Damron's teaching career is characterised by rigorous courses on a variety of topics taught in multiple delivery systems. He has developed and taught over 30 courses. He has also taught five distance education courses, which annually enrolled several hundred students from across the United States and around the world. As a faculty member, Dr. Damron advised a large number of students and is known for his care and concern for students. He has been the faculty advisor to 13 separate student organisations and the academic advisor to over 1500 students at OSU alone. For many years, he coordinated the Animal Science Department's large scholarship program. He also served the department as Teaching Coordinator, Diversity Coordinator, and Research Scholar Co-coordinator. From 2011 to present Dr. Damron has been the Assistant Dean of Academic Programs in the College of Agricultural Sciences and Natural Resources at Oklahoma State University. 

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List