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OverviewFull Product DetailsAuthor: Wilson G. Pond (Cornell University) , Kevin R. Pond (Texas Tech University) , Pond Kevin (Texas Technology University, USA)Publisher: John Wiley & Sons Inc Imprint: John Wiley & Sons Inc Dimensions: Width: 19.50cm , Height: 3.30cm , Length: 24.30cm Weight: 1.304kg ISBN: 9780471170945ISBN 10: 0471170941 Pages: 736 Publication Date: 22 February 2000 Audience: College/higher education , Undergraduate Replaced By: 9780471215387 Format: Hardback Publisher's Status: Active Availability: Out of stock ![]() The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviews...useful to any technologist or student seeking a deeper insightinto the science and effort of producing animal products. (FoodScience & Technology Today, Vol 14/3, 2000) ...useful to any technologist or student seeking a deeper insight into the science and effort of producing animal products. (Food Science & Technology Today, Vol 14/3, 2000) Author InformationWilson G. Pond is the author of Introduction to Animal Science, published by Wiley. Kevin R. Pond is the author of Introduction to Animal Science, published by Wiley. Tab Content 6Author Website:Countries AvailableAll regions |