Overview

The post-harvest phase is vital in maintaining crop quality, nutritional value, and marketability. Understanding the physiological and biochemical changes that occur after harvest is key to reducing losses and extending shelf life. Integrative Approaches to Post-Harvest Physiology and Crop Shelf Life provides an in-depth analysis of storage conditions, packaging technologies, and preservation methods. The book explains respiration, ripening, and degradation processes, linking them to handling and distribution practices. It also highlights innovations in controlled atmosphere storage and bio-based coatings. By merging scientific research with industry applications, it equips food technologists and agricultural scientists with tools to enhance supply chain efficiency and food sustainability.

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9781779569936

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Ivica Angelovski is a dedicated professional agronomist with a distinguished career in agricultural production and plant health management. He currently serves as the Head of the Unit for Plant Health at the Ministry of Agriculture, Forestry and Water Economy of the Republic of North Macedonia, where he leads national efforts in protecting and improving plant health standards, implementing sustainable agricultural practices, and aligning national policies with international frameworks. With a wealth of experience spanning organic farming, horticulture, vegetable production, integrated pest management (IPM), plant protection and soil management, Mr. Angelovski has been instrumental in promoting environmentally responsible farming practices and advancing agricultural innovation in his country and beyond. In addition to his national responsibilities, Ivica Angelovski is scientifically active within the European and Mediterranean Plant Protection Organization (EPPO), contributing to scientific panels that develop international standards for plant health and sustainable pest management. Through his leadership, expertise, and dedication, Ivica Angelovski continues to play a vital role in shaping the future of sustainable agriculture and plant protection, bridging the gap between science, policy, and practice.

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