Institutional Roadblocks to Human Rights Mainstreaming in the FAO: A Tale of Silo Culture in the United Nations System
Author:   Carolin Anthes
Publisher:   Springer Fachmedien Wiesbaden
Edition:   2020 ed.
ISBN:  

9783658277581


Pages:   337
Publication Date:   27 September 2019
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Institutional Roadblocks to Human Rights Mainstreaming in the FAO: A Tale of Silo Culture in the United Nations System


Overview

Carolin Anthes investigates how and why the Food and Agriculture Organization of the United Nations (FAO) struggles with systematically integrating a right to food approach in its operations. She analyzes multi-dimensional institutional roadblocks that prevent human rights from being fully mainstreamed. These barriers are shaped by a powerful state of fragmentation and disconnection: a silo culture. The book also offers valuable insights which go beyond the FAO and suggests a fairly unconventional avenue for systemic organizational change in (international) public administrations.

Full Product Details

Author:   Carolin Anthes
Publisher:   Springer Fachmedien Wiesbaden
Imprint:   Springer VS
Edition:   2020 ed.
Weight:   0.470kg
ISBN:  

9783658277581


ISBN 10:   3658277580
Pages:   337
Publication Date:   27 September 2019
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Opening up and zooming in: The case of the FAO.- Methodological toolbox: Grounded theory, multi-sited ethnography, and discourse analysis.- Institutional roadblocks to mainstreaming the right to food in the FAO.- Nesting the analytical results within relevant academic debates.- Towards awareness-based systemic change in IOs.

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Author Information

Dr. Carolin Anthes is an associate fellow at the Peace Research Institute Frankfurt. She previously served as a consultant in the FAO Right to Food Team in Rome and also advised the Office of the UN High Commissioner for Human Rights (OHCHR).

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