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OverviewThis book features five peer-reviewed reviews on ensuring the welfare of broilers. The first chapter considers the range of factors that pose a significant threat to broiler welfare, focussing on the impact of fast-growing broilers and high stocking densities. The chapter reviews how these factors have been addressed within the European Union through the inclusion of two case studies. The second chapter builds on research covered in the first chapter and details the welfare issues that can arise as a result of intensively reared broiler flocks. The chapter discusses the development of leg disorders and lameness, as well as contact dermatitis. The third chapter reviews the major welfare issues related to the management of broiler breeders, including feed and water restriction, excisions and the potential for management strategies to have transgenerational effects. The fourth chapter similarly addresses the welfare issues that can arise in the housing of broiler breeders, but instead focusses on the impact of these factors on increased levels of aggression and consequent aggressive behaviour, such as feather-pecking. The final chapter explores the use of group-level technologies to monitor and automate poultry welfare assessments of broilers, focussing on the use of visual images retained from CCTV and video, as well as sound and temperature sensing. Full Product DetailsAuthor: Dr Ingrid De Jong (Wageningen Livestock Research, Wageningen University and Research (Netherlands)) , Dr Rick van Emous (Wageningen University) , Dr T. B. Rodenburg (Wageningen University) , Dr Gina Caplen (University of Bristol)Publisher: Burleigh Dodds Science Publishing Limited Imprint: Burleigh Dodds Science Publishing Limited Volume: 100 Dimensions: Width: 15.20cm , Height: 0.80cm , Length: 22.90cm Weight: 0.211kg ISBN: 9781801466738ISBN 10: 1801466734 Pages: 150 Publication Date: 20 February 2024 Audience: College/higher education , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationBas Rodenburg studied biology at Wageningen University and graduated in 1998. In 2003, he received his PhD from that same university, focusing his research on feather pecking behaviour in laying hens and how that is related with other behavioural characteristics, such as the ability to cope with fear and stress. After obtaining his PhD, he worked at Livestock Research in Lelystad and at the ILVO in Ghent, Belgium, focusing on research in the area of poultry behaviour and welfare. In 2006, he returned to Wageningen on a personal VENI-grant to investigate the effects of genetic selection and of early-life environment on behaviour of group-housed laying hens. He was recently project leader of a research program aiming to translate scientific knowledge on feather pecking to commercial practice. Tab Content 6Author Website:Countries AvailableAll regions |