Innovation in African Agriculture
Author:   Arthur J. Dommen
Publisher:   Taylor & Francis Ltd
ISBN:  

9780367162603


Pages:   152
Publication Date:   31 October 2022
Format:   Paperback
Availability:   In Print   Availability explained
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Innovation in African Agriculture


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Overview

This book looks at the input-output relations of low-resource agriculture in Africa and shows how the intensification process through the application of modern technologies can work successfully to raise productivity and to sustain production over the long term.

Full Product Details

Author:   Arthur J. Dommen
Publisher:   Taylor & Francis Ltd
Imprint:   CRC Press
Weight:   0.213kg
ISBN:  

9780367162603


ISBN 10:   0367162601
Pages:   152
Publication Date:   31 October 2022
Audience:   College/higher education ,  General/trade ,  Tertiary & Higher Education ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Introduction -- Efficiency -- Introduction to Part One -- Environment and Resources -- Production -- Dynamics and Change -- Intensification of Production -- A Production Function of Low-Resource Agriculture -- Innovation -- The Population Question -- Two Relations Between Production and Population -- Conclusion and Implications

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