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OverviewTake the first steps toward good gut health by finding out what foods to eat and what foods to limit or avoid. An extensive introduction explains digestion and factors that affect it, along with ways to manage GI symptoms and disorders for better health. Learn how to understand the nutrition label on food products to make the best choices, and discover simple, common-sense life strategies to improve your gut health. Choose from more than 85 delicious and wholesome recipes that will help you feel more energized and put you on the path to a healthier digestive system. Enjoy restorative juices and smoothies or Superfood Breakfast Porridge in the morning, Mediterranean Tuna Salad or Roasted Eggplant Hummus for lunch, and Grilled Chicken Adobo, Spicy Sesame Noodles or Shrimp and Veggie Skillet Toss for dinner--healthy meals packed with flavor and nutrients. Chapters include Breakfast & Brunch, Starters & Appetizers, Lunches & Dinners, Soups & Sides, Beverages & Smoothies, and Snacks & Sweets. Every recipe includes a beautiful photo. 192 pages Full Product DetailsAuthor: Publications International LtdPublisher: Publications International, Ltd. Imprint: Publications International, Ltd. Dimensions: Width: 21.40cm , Height: 2.20cm , Length: 24.30cm Weight: 0.934kg ISBN: 9781639385461ISBN 10: 1639385460 Pages: 192 Publication Date: 03 February 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationPublications International, Ltd. US Amazon Store Publications International, Ltd. (PIL) publishes books and products for kids and adults in many categories: reference, leisure, inspirational, automotive, sports, cookbooks, stationery (New Seasons), interactive and early learning (Little Grasshopper Books). Tab Content 6Author Website:Countries AvailableAll regions |