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OverviewClimate change and its impact on water resources in agriculture pose one of the biggest challenges for food, energy, fiber, and water security worldwide and, as a consequence, for society. This book presents a multidisciplinary approach towards climate change and water resources in agriculture and provides a comprehensive perspective about the core points central to this subject. Other topics that are covered in this book include important insights concerning hydrological cycle, forests, land use change and water, low carbon agriculture, green economy concepts, as well as the state of the art on United Nations Framework Convention on Climate Change and Global Research Alliance are provided. Full Product DetailsAuthor: Cornelio Alberto Zolin (Embrapa Agrosilvopastoral, Setor Comercial Sinop, Brazil) , Renato de A. R. Rodrigues (Embrapa Agrosilvopastoral, Setor Comercial Sinop, Brazil)Publisher: Taylor & Francis Inc Imprint: CRC Press Inc Dimensions: Width: 15.60cm , Height: 1.80cm , Length: 23.40cm Weight: 0.589kg ISBN: 9781498706148ISBN 10: 1498706142 Pages: 232 Publication Date: 24 July 2015 Audience: General/trade , College/higher education , General , Tertiary & Higher Education Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationZolin, Cornelio Alberto; Rodrigues, Renato de A. R. Tab Content 6Author Website:Countries AvailableAll regions |