Huxtabook: Recipes from Sea, Land and Earth

Author:   Daniel Wilson
Publisher:   Hardie Grant Books
ISBN:  

9781742707037


Pages:   224
Publication Date:   01 March 2014
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Our Price $49.99 Quantity:  
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Huxtabook: Recipes from Sea, Land and Earth


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Full Product Details

Author:   Daniel Wilson
Publisher:   Hardie Grant Books
Imprint:   Hardie Grant Books
Dimensions:   Width: 22.30cm , Height: 2.80cm , Length: 27.30cm
Weight:   1.180kg
ISBN:  

9781742707037


ISBN 10:   1742707033
Pages:   224
Publication Date:   01 March 2014
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Table of Contents

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Author Information

A unique and beautiful cookbook from Daniel Wilson, owner and chef of Huxtable restaurant.

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Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

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