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OverviewFull Product DetailsAuthor: Ruth TringhamPublisher: Taylor & Francis Ltd Imprint: Routledge Dimensions: Width: 15.60cm , Height: 2.50cm , Length: 23.40cm Weight: 0.498kg ISBN: 9781138815254ISBN 10: 113881525 Pages: 246 Publication Date: 24 October 2014 Audience: College/higher education , Tertiary & Higher Education , Undergraduate Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsPreface 1. Environmental Background 2. Postglacial Hunting and Gathering Communities in Eastern Europe 3. The Earliest Food-Producers 5500-3800 B.C. 4. Economic Development and the Earliest Use of Metal c. 3800-3000 B.C. ConclusionReviewsAuthor InformationRuth Tringham Tab Content 6Author Website:Countries AvailableAll regions |