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OverviewThe author presents us with the first collection of facts on the cultural aspects of food and eating among the Southern Bantu. She demonstrates conclusively that this universally neglected subject can and must be treated in the science of human civilization. This analysis considerably enlarges and deepens our conception of early human organization, especially in its economic aspect. Full Product DetailsAuthor: Audrey I. RichardsPublisher: Bloomsbury Publishing Plc Imprint: Praeger Publishers Inc Edition: New edition Dimensions: Width: 15.00cm , Height: 1.60cm , Length: 23.00cm Weight: 0.445kg ISBN: 9780313246883ISBN 10: 0313246882 Pages: 238 Publication Date: 04 February 1985 Recommended Age: From 7 to 17 years Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: Manufactured on demand We will order this item for you from a manufactured on demand supplier. Table of ContentsReviewsAuthor Informationchards /f Audrey /i Isabel Tab Content 6Author Website:Countries AvailableAll regions |
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