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OverviewThe past and present of one of Europe's greatest and most mysterious vinelands is laid bare in this lavishly photographed and engagingly written homage to Hungarian wine and winemaking. With maps and listings of all Hungarian wine regions, grape varieties in use, and producers and their products. Full Product DetailsAuthor: David Copp , Robert SmythPublisher: PrintXBudavar Imprint: PrintXBudavar Dimensions: Width: 24.00cm , Height: 2.50cm , Length: 32.00cm Weight: 1.724kg ISBN: 9789638675965ISBN 10: 9638675969 Pages: 271 Publication Date: 01 October 2006 Audience: General/trade , College/higher education , Professional and scholarly , General , Further / Higher Education Format: Hardback Publisher's Status: Active Availability: Awaiting stock ![]() The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you. Table of ContentsReviewsAuthor InformationDavid Copp trained in the classical wine regions of Bordeaux, Burgundy, Champagne, Rhine and Mosel, and lived and worked in Budapest from 1992--1997 developing his knowledge of the leading winemakers and wine--merchants. A former correspondent of Budapest Business News he is a member of the Circle of Wine Writers and an international wine competition judge. He has been elected a Confrere of Tokaj Renaissance. Apart from hundreds of wine articles and lectures, David Copp has also written Bordeaux St. Estephe and Australian Wine Walkabout. He lives in Sherborne, Dorset UK. Tab Content 6Author Website:Countries AvailableAll regions |