Human Resource Management in the Hospitality Industry
Author:   Frank M. Go (The Hong Kong Polytechnic University) ,  Mary L. Monachello (The University of Calgary and The Banff Centre for Management) ,  Tom Baum (The University of Buckingham)
Publisher:   John Wiley & Sons Inc
ISBN:  

9780471110569


Pages:   352
Publication Date:   27 March 1996
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Human Resource Management in the Hospitality Industry


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Overview

This book examines issue in human resource management in hospitality, including selection, compensation, motivation, training, and labor relations.

Full Product Details

Author:   Frank M. Go (The Hong Kong Polytechnic University) ,  Mary L. Monachello (The University of Calgary and The Banff Centre for Management) ,  Tom Baum (The University of Buckingham)
Publisher:   John Wiley & Sons Inc
Imprint:   John Wiley & Sons Inc
Dimensions:   Width: 19.80cm , Height: 2.30cm , Length: 23.90cm
Weight:   0.774kg
ISBN:  

9780471110569


ISBN 10:   0471110566
Pages:   352
Publication Date:   27 March 1996
Audience:   College/higher education ,  Adult education ,  Undergraduate ,  Further / Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Frank M. Go is the author of Human Resource Management in the Hospitality Industry, published by Wiley.

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