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OverviewFull Product DetailsAuthor: Karen M. Gooding (Plainfield, Indiana, USA) , Fred E. Regnier (Purdue University, West Lafayette, Indiana, USA)Publisher: Taylor & Francis Inc Imprint: CRC Press Inc Edition: 2nd edition Volume: v. 87 Dimensions: Width: 15.60cm , Height: 4.00cm , Length: 23.40cm Weight: 1.179kg ISBN: 9780824706654ISBN 10: 082470665 Pages: 792 Publication Date: 08 January 2002 Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsthe most up-to-date collective work available.a plethora of practical detail. -Chromatographia maintains a consistently high standard. -Analyst an invaluable practical guide to anyone who is engaged in the HPLC of biological materials. -151; Chemistry in Britain a vast amount of authoritative information, clearly presented and illustrated. -Analytica Chimica Acta an excellent reference bookpresents an almost encyclopedic review on the evaluation and analysis of peptides and proteins.deserves to be on the shelves of those interested in HPLC both as an analytical and preparative technique. -Journal of Food Science and Technology a highly useful source. -Journal of Chromatographic Science an integrated and updated edition of a previous one in the same series on chromatographic science. -Polymer News Promo Copy """the most up-to-date collective work available.a plethora of practical detail."" -Chromatographia ""maintains a consistently high standard."" -Analyst ""an invaluable practical guide to anyone who is engaged in the HPLC of biological materials."" -151; Chemistry in Britain ""a vast amount of authoritative information, clearly presented and illustrated."" -Analytica Chimica Acta ""an excellent reference bookpresents an almost encyclopedic review on the evaluation and analysis of peptides and proteins.deserves to be on the shelves of those interested in HPLC both as an analytical and preparative technique."" -Journal of Food Science and Technology ""a highly useful source."" -Journal of Chromatographic Science ""an integrated and updated edition of a previous one in the same series on chromatographic science."" -Polymer News Promo Copy" Author InformationGooding, Karen M.; Regnier, Fred E. Tab Content 6Author Website:Countries AvailableAll regions |