How to Start a Home-based Personal Chef Business
Author:   Denise Vivaldo
Publisher:   Rowman & Littlefield
Edition:   Second Edition
ISBN:  

9780762763665


Pages:   240
Publication Date:   01 April 2011
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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How to Start a Home-based Personal Chef Business


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Author:   Denise Vivaldo
Publisher:   Rowman & Littlefield
Imprint:   Globe Pequot Press
Edition:   Second Edition
Dimensions:   Width: 19.00cm , Height: 2.00cm , Length: 23.10cm
Weight:   0.032kg
ISBN:  

9780762763665


ISBN 10:   0762763663
Pages:   240
Publication Date:   01 April 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Denise Vivaldo, whose Globe book How to Start a Home-Based Catering Business is in its 6th edition, worked as a personal chef while writing that book. In the cooking classes she teaches across the country, she meets students at every level and has seen a marked increase in interest in the personal chef field. She is an experienced chef and caterer with a degree from the California Culinary Institute.

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