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OverviewEasy-to-understand rules for eating right, from food expert Mark Bittman and Yale physician David Katz, MD, based on their hit Grub Street article Full Product DetailsAuthor: Mark Bittman , David L. KatzPublisher: Scribe Publications Imprint: Scribe Publications Dimensions: Width: 13.60cm , Height: 1.80cm , Length: 20.80cm Weight: 0.272kg ISBN: 9781922310170ISBN 10: 1922310174 Pages: 256 Publication Date: 03 March 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationMark Bittman (Author) Mark Bittman is the author of 30 acclaimed books, including the beloved 'How to Cook Everything' series. His TED Talk has more than 4 million views, and for more than two decades his popular and compelling stories appeared in the New York Times. Tab Content 6Author Website:Countries AvailableAll regions |