How Does Ice Cream Freeze?

Author:   Tracy Vonder Brink ,  N/A
Publisher:   Pogo Books
ISBN:  

9798892138383


Pages:   24
Publication Date:   01 August 2025
Recommended Age:   From 8 to 11 years
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $21.09 Quantity:  
Pre-Order

Share |

How Does Ice Cream Freeze?


Add your own review!

Overview

What causes ice cream to freeze? Learn about the chemical reactions behind the process and make delicious food yourself! Vibrant, full-color photos and carefully leveled text will engage young readers as they learn more about the science and chemistry behind their favorite foods. Two hands-on activities allow readers to explore the chemistry concepts for themselves, while an infographic and sidebars present interesting, supplementary information. Children can learn more about making ice cream using our safe search engine that provides relevant, age-appropriate websites. How Does Ice Cream Freeze? also features reading tips for teachers and parents, a table of contents, a glossary, and an index. How Does Ice Cream Freeze? is part of Jump!'s Cooking Chemistry series.

Full Product Details

Author:   Tracy Vonder Brink ,  N/A
Publisher:   Pogo Books
Imprint:   Pogo Books
ISBN:  

9798892138383


Pages:   24
Publication Date:   01 August 2025
Recommended Age:   From 8 to 11 years
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Forthcoming
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

RGJUNE2025

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List