Hotel Housekeeping Management: Changing trends and developments

Author:   Jayanti Jayanti (Lecturer in Hospitality Management, University of West London, UK)
Publisher:   Goodfellow Publishers Limited
ISBN:  

9781911635550


Pages:   236
Publication Date:   16 June 2023
Format:   Paperback
Availability:   In Print   Availability explained
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Hotel Housekeeping Management: Changing trends and developments


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Overview

Hotel Housekeeping Management: Changing trends and developments is a comprehensive hands-on guide to this vital role in the operation of a hotel. Author Jayanti Jayanti uses her own experiences from both her industry experiences with Oberoi hotels and her academic teaching to create this user friendly and practical guide. With insights from international industry experts and real-life case studies, it provides the reader with a comprehensive how-to guide to all elements of this essential role as well as the theoretical foundations and operational techniques. It covers issues and areas such as: • Budgeting and controlling expenditure • Managing personnel, including contracts and outsourcing • Guestroom types, design and trends • Sustainability issues including ecotels and energy conservation • Hotel housekeeping software and analytics A vital resource for all students of hospitality management, housekeeping professionals, and those undertaking apprenticeships.

Full Product Details

Author:   Jayanti Jayanti (Lecturer in Hospitality Management, University of West London, UK)
Publisher:   Goodfellow Publishers Limited
Imprint:   Goodfellow Publishers Limited
ISBN:  

9781911635550


ISBN 10:   1911635557
Pages:   236
Publication Date:   16 June 2023
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Preface; Ch 1 Hospitality, Hotel and Housekeeping; Ch 2 Overview of the Housekeeping Department; Ch 3 Managing Housekeeping Personnel; Ch 5 Planning Housekeeping Operations; Ch 6 Housekeeping equipment and supplies; Ch 7 Hotel guest rooms; Ch 8 Cleaning procedure of a guest room; Ch 9 Budgeting for Housekeeping; Ch 11 Safety & Security; Ch 12 Designing Concepts /Interior Decoration; Ch 13 Ecotels; Ch 14 Changing trends In Hotel housekeeping; Ch 15 Technology in Housekeeping Department ; References; Index

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