Overview

Allie Simon never saw herself falling for a recovering drug addict-but that was before she crossed social media paths with bad-boy Benji Zane, Chicago's hottest up-and-coming chef. Benji, who's known as much for his hard partying past as for his unparalleled culinary skills, and Allie's chemistry is out of this world-along with everything he cooks for her-but the reality of dating a top chef hasn't exactly been all sunshine and soufflés. Still, Allie's convinced that unwavering love is the key to sweetening this man's soul-so when Benji is offered Chef de Cuisine at a new restaurant opening on Randolph Street (Chicago's foodie hot spot), Allie agrees to put her money where her mouth is. She invests her life savings in her man's new restaurant. But with not much time until opening day, Allie learns a heartbreaking lesson as Benji cracks under the pressure, relapses, and disappears. Left with no choice, Allie joins forces with the other women set to open the restaurant and finds herself thrust into a world of luxury and greed, cutthroat business and sensory delight, and above all-fierce female friendships.

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Emily Bond is an author and Stage 2 Breast Cancer Survivor. She inked a two-book deal and her starred-review debut novel HOT MESS came out via Graydon House-a select hardcover and trade paperback imprint dedicated to publishing book club-worthy fiction with strong commercial appeal. Her sophomore novel HUSBAND MATERIAL was sold in bookstores nationwide, including mass retailers Target and Kroger. She is also the author of coming-of-age memoir, EIGHTYSIXED. Her most recent work is a magical realism rom-com entitled, SORT OF SEEING SOMEONE.

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