Hop Production
Author:   V Rybacek
Publisher:   Elsevier Science
ISBN:  

9781299617728


Pages:   295
Publication Date:   01 January 2012
Format:   Undefined
Availability:   Available To Order   Availability explained
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Hop Production


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Overview

This book deals in detail with all aspects of hop growing, hop cone handling, drying, storage and processing into hop products and preparations, and with their utilization in the brewing industry. Particular attention is given to theoretical and practical hop production problems from the perspective of biology, chemistry, and economics, the ultimate objective of the book being high-quality hop raw materials for the brewing industries. The book is intended for hop growers, traders, brewing specialists, agricultural colleges, hop research and brewing industry institutes.

Full Product Details

Author:   V Rybacek
Publisher:   Elsevier Science
Imprint:   Elsevier Science
ISBN:  

9781299617728


ISBN 10:   1299617727
Pages:   295
Publication Date:   01 January 2012
Audience:   General/trade ,  General
Format:   Undefined
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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