Overview

"Barbara Charlesis a passionate home cook and seasoned canner with years of experience in preserving the rich flavors of seasonal produce. Growing up in a family that cherished homemade meals and garden-fresh ingredients, Barbara developed a love for canning at an early age. Her expertise and dedication to the craft have made her a trusted voice in the world of home canning. In ""Homemade Harvest: From Our Table to Yours - Canning Recipe Cookbook,"" Barbara shares her wealth of knowledge, tried-and-true techniques, and favorite recipes, inviting readers to discover the joy and satisfaction of creating their own pantry of delicious, preserved foods. -"

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