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Overview"This pamphlet was Farmer's Bulletin 853, published by the U.S. Department of Agriculture in July 1917, in response to food shortages during World War I. Illustrated with photos and drawings. Covers all the details of canning, including sterilization, equipment, standards for 4-H brand vegetables and fruits, instructions for making jams, fruit butters, marmalades, and jellies. The authors were assistants in home-demonstration work in the South through the States Relations Service. Powell was author of the book ""Successful Canning and Preserving,"" published in 1917." Full Product DetailsAuthor: Mary E Creswell , Ola PowellPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.20cm , Length: 22.90cm Weight: 0.068kg ISBN: 9781998295395ISBN 10: 1998295397 Pages: 42 Publication Date: 01 December 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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