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OverviewThere can be little more satisfying than taking your first sip of delicious home-brewed beer. In this fantastic step-by-step guide, beer and brewing expert Ted Bruning shows how easy it can be to make your own beer and wine with just basic equipment and a few key skills. With guidelines for each step of the way, from what equipment you'll need and advice on different malts and ingredients, how to mash and boil through to how to bottle your finished product. Learn how to make your own honey beer, pale ale or elderflower wine from an expert. Accompanied by over 30 colour illustrations of the equipment and ingredients and a detailed guide to suppliers, shops and home brewing societies. With clear instructions and handy hints for beginners and delicious recipes for those already adept, this guide is the perfect way to enjoy the fruits, vegetables and grains of the season in the most delicious way! Full Product DetailsAuthor: Ted BruningPublisher: HarperCollins Publishers Imprint: National Trust Books Dimensions: Width: 12.00cm , Height: 1.40cm , Length: 18.00cm Weight: 0.180kg ISBN: 9781907892035ISBN 10: 1907892036 Pages: 96 Publication Date: 01 June 2011 Audience: General/trade , General Format: Hardback Publisher's Status: Out of Print Availability: In Print ![]() Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTed Bruning is an award-winning beer and brewery writer who has been writing on the topic for over twenty years. He spent thirteen years working on the Campaign for Real Ale (CAMRA) membership newspaper and was the editor of CAMRA's What's Brewing for eight years. He wrote the books Historic Pubs of London and Historic Inns of England, the latter of which won the British Beer Writers' Guild Silver Tankard in 2000. Tab Content 6Author Website:Countries AvailableAll regions |