Hidden Veggies, Recipes Even the Pickiest Eaters Will Love

Author:   Robin Goldberg
Publisher:   Indy Pub
ISBN:  

9781087896571


Pages:   54
Publication Date:   13 July 2020
Format:   Hardback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Hidden Veggies, Recipes Even the Pickiest Eaters Will Love


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Overview

Easy, fun and delicious recipes all filled with hidden veggies. This cookbook is the perfect combination of foods your family will love while providing the necessary nutrients to keep them strong and healthy! The best part is, these recipes are all easy to make with few ingredients and steps. With our busy lives these days, no one wants to spend hours working on complicated recipes, the easier and quicker it is the more likely we are to actually do it. Additionally, these are great recipes to make with your kids! Research has shown that kids are more likely to be adventurous in eating when they have a hand in the cooking process.

Full Product Details

Author:   Robin Goldberg
Publisher:   Indy Pub
Imprint:   Indy Pub
Dimensions:   Width: 15.60cm , Height: 0.60cm , Length: 23.40cm
Weight:   0.259kg
ISBN:  

9781087896571


ISBN 10:   1087896576
Pages:   54
Publication Date:   13 July 2020
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Author Information

Robin Goldberg is a certified Nutrition and Wellness Consultant. After 10 years of a high-paced, high-stress career in marketing, Robin decided to leave her job to follow her passion of nutrition and wellness. She started her business as a way to share her knowledge and passion and help others create a lifestyle change that will better their overall health and wellness for the long run. Robin's philosophy is about moderation and balance. Teaching people about nutrition and how food works for our bodies. She knows there is not one path that works for everyone but she believes in the power of knowledge and understanding the benefits of food and nutrition on our overall health. Robin started curating recipes after a few friends came to her asking for some suggestions on how to get their kids to eat more veggies. The success of the recipes lead her to developing her cookbook.

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