Overview

Tea is n aromatic b v r g r r d b ur ng hot or b l ng w t r v r ur d r fr h l v of C m ll n n , n evergreen hrub n t v to Ch n nd East A . Aft r w t r, it is the most widely consumed drink n the w rld. Th r r m n d ff r nt t f t ; some, l k Ch n gr n nd D rj l ng, h v a cooling, l ghtl b tt r, nd astringent fl v ur, wh l th r h v v tl d ff r nt profiles that n lud sweet, nutt , fl r l, or gr n t . Tea has a stimulating ff t in hum n primarily due t t ff n nt nt. Th term h rb l t r f r t dr nk n t m d fr m C m ll sinensis: nfu n f fru t, leaves, r th r l nt rt , such t f rosehip, chamomile, r r b . These m b called t n r h rb l nfu n t prevent nfu n with tea m d fr m the tea plant. Read This Book And Discover Tons of Healthy Homemade Herb Recipes For A Health Life

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