Overview

This Healthy Plant-Based Ice Cream recipe book is exactly what you need to make healthier choices. Maybe you want to lose weight. Maybe you have health conditions you're managing and can't eat certain things. Maybe you're a vegan. Or maybe, you just want to make healthier meals more often. In any case, this recipe book is for you if your goal is to: ✓ Avoid added cane sugar ✓ Avoid thickeners, emulsifiers and preservatives ✓ Eat whole foods instead of processed, empty calories ✓ Improve your digestion and immunity ✓ Lose weight more easily ✓ Avoid animal products ✓ Create healthier, more nutrient-rich meals ✓ Feel good after eating ice cream ✓ Take control of your health. When you have healthy options for those delicious treats you love, you'll experience total food freedom, without guilt, and you'll NEVER feel like you're missing out.

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9780648224204

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Melanie, thanks so much for showing us so many healthy ice cream options last weekend at the workshop! Having the opportunity to taste test so many wonderful flavours in one sitting was such a delight! I am certainly inspired to have a go now at making them for the family - they were delicious ... AND good for you! Rum & raisin was my favourite! Deb Parsons Thanks Melanie for showing us so many different ways to make healthy ice cream. The flavours were delicious and they are so simple to make. Thank you for showing me how to think outside the box when it comes to dessert, I will definitely be making some of the recipes. Rachael Wade

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