Happy Days with the Naked Chef

Author:   Jamie Oliver
Publisher:   Penguin Books Ltd
ISBN:  

9781405933537


Pages:   320
Publication Date:   11 April 2019
Format:   Hardback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Happy Days with the Naked Chef


Overview

Jamie's third book - a Number One international bestseller reissued with a stunning new cover design Simple, comforting food with a twist 'Happy days' is the sense of energy portrayed through the recipes in this book. Jamie shows readers that with just a little planning, it is possible to create meals that friends and families will talk about for years to come. Jamie travels, learns, simplifies and passes on his knowledge in this no-nonsense classic, packed full of flavour and fun.

Full Product Details

Author:   Jamie Oliver
Publisher:   Penguin Books Ltd
Imprint:   Penguin Books Ltd
Dimensions:   Width: 19.70cm , Height: 2.80cm , Length: 25.50cm
Weight:   1.180kg
ISBN:  

9781405933537


ISBN 10:   1405933534
Pages:   320
Publication Date:   11 April 2019
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Table of Contents

Reviews

Great, fabulous. Just enjoy yourself, get stuck in, happy days * Spectator * There is only one Jamie Oliver. Great to watch. Great to cook * Delia Smith * Cook simple recipes for classic, wholesome food that's packed with flavour in Happy Days with the Naked Chef * from publisher's description *


Author Information

Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.

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Latest Reading Guide

April RG 26_2

 

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