Happy Belly: The Cake Book

Author:   Aaron McInnis, B SC Biochemistry Nutrition (Memorial University of Newfoundland)
Publisher:   Breakwater Books
ISBN:  

9781550819212


Pages:   200
Publication Date:   16 May 2022
Format:   Paperback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $79.07 Quantity:  
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Happy Belly: The Cake Book


Overview

A fun, non-traditional approach to baking cakes and treats from the creator of Man versus Cake. Happy Belly: The Cake Book is a collection of recipes from internationally recognized blogger, nutritionist, and pastry chef Aaron McInnis. This book is filled with tips, tricks, and secrets to successful cake making from the owner of Happy Belly Cakery and the online learning space Man versus Cake. As a firm believer that a great base recipe is all you need to be successful, Chef Aaron guides you on a journey through cakes and cupcakes, from popular candy bars and classic flavour pairings to holiday treats, unconventional flavours, and more.

Full Product Details

Author:   Aaron McInnis, B SC Biochemistry Nutrition (Memorial University of Newfoundland)
Publisher:   Breakwater Books
Imprint:   Breakwater Books
Dimensions:   Width: 19.60cm , Height: 1.80cm , Length: 22.60cm
Weight:   0.599kg
ISBN:  

9781550819212


ISBN 10:   1550819216
Pages:   200
Publication Date:   16 May 2022
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

Author Information

Author bio Aaron McInnis owns the custom cake studio Happy Belly Cakery and the blog Man versus Cake. A certified nutritionist, Aaron is also a father of three boys--he believes in deconstructing the idea that men belong under a car or up a ladder and that fancy baking is for women. As a participant in the Food Network's Spring Baking Championship, Aaron placed fifth out of ten contestants, stretching his imagination and creativity to new dimensions. He competed in Christmas Cookie Challenge (season 2, episode 4) and was crowned winner and Christmas Cookie Champion. He also participated in Winner Cake All. He is an occasional contributor to American Cake Decorating. Aaron is passionate about his work, seeking every opportunity to better the world through cake and to empower cakers, bakers, and sweet-treat makers globally.

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Latest Reading Guide

NOV RG 20252

 

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