Handbook of Water and Energy Management in Food Processing

Author:   J. Klemes (University of Pannonia, Hungary) ,  R. Smith (University of Manchester, UK) ,  J-K Kim (University of Manchester, UK)
Publisher:   Taylor & Francis Inc
ISBN:  

9781420077957


Pages:   1064
Publication Date:   01 July 2008
Format:   Hardback
Availability:   Awaiting stock   Availability explained


Our Price $884.27 Quantity:  
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Handbook of Water and Energy Management in Food Processing


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Author:   J. Klemes (University of Pannonia, Hungary) ,  R. Smith (University of Manchester, UK) ,  J-K Kim (University of Manchester, UK)
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Dimensions:   Width: 15.20cm , Height: 6.10cm , Length: 22.90cm
Weight:   1.678kg
ISBN:  

9781420077957


ISBN 10:   1420077953
Pages:   1064
Publication Date:   01 July 2008
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   Awaiting stock   Availability explained

Table of Contents

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Author Information

University of Pannonia, Hungary University of Manchester, UK

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

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