Handbook of Hospitality Industry and Tourism

Author:   Janice Brando
Publisher:   Larsen and Keller Education
ISBN:  

9781641720748


Pages:   199
Publication Date:   24 June 2019
Format:   Hardback
Availability:   Available To Order   Availability explained
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Handbook of Hospitality Industry and Tourism


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Overview

Tourism and hospitality industry is a rapidly expanding global industry that includes a diverse category of services like lodging, catering, transportation, event planning and luxury travel. Tourism is the business that deals with attracting, entertaining and accommodating tourists. It has evolved to cater to the requirements of the modern tourist with a wide range of hotels and resorts, adventure activities and luxury travel. A hospitality unit is concerned with the provision of accommodation, food and travel tours. Accommodations are provided by hotels, resorts, inns, motels, flotels, etc. Restaurants and bars provide food, drinks and entertainment to guests. Good customer service, guest satisfaction, upkeep of sanitation, etc. are important aspects of hospitality. This book explores all the fundamental aspects of hospitality in the present day scenario. The topics included herein on the hospitality and tourism industry are of utmost significance and bound to provide incredible insights to readers. For someone with an interest and eye for detail, this book covers the most significant concepts of this industry.

Full Product Details

Author:   Janice Brando
Publisher:   Larsen and Keller Education
Imprint:   Larsen and Keller Education
Dimensions:   Width: 20.30cm , Height: 1.30cm , Length: 27.60cm
Weight:   0.703kg
ISBN:  

9781641720748


ISBN 10:   1641720743
Pages:   199
Publication Date:   24 June 2019
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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