Overview

This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical, subtropical and temperate regions throughout the world. It discusses over 60 major and minor crops, and details developments in fruit handling and disease control, storage practices, packaging for fruit protection, sizing equipment, conveyors, package fillers, refrigeration methods and more.

Full Product Details

Author:   D. K. Salunkhe (Utah State University, Logan, USA) ,  S.S. Kadam (Mahatma Phule Agricultural University)
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Volume:   70
Dimensions:   Width: 17.80cm , Height: 3.30cm , Length: 25.40cm
Weight:   1.320kg
ISBN:  

9780824796433

ISBN 10:   0824796438
Pages:   628
Publication Date:   18 August 1995
Audience:   College/higher education ,  Professional and scholarly ,  General/trade ,  Postgraduate, Research & Scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print  
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Table of Contents

Grape; citrus; banana; apple; mango; pineapple; pear; plum; peach and nectarine; papaya; berries; apricot; avocado; annonaceous fruits; ber (jujube); cherry; fig; guava; lychee; passion fruit; pomegranate; olive; sapota (sapodilla); coconut; cashew; other nuts; minor fruits - subtropical, tropical; fruits in human nutrition.

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D. K. Salunkhe, S.S. Kadam

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