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OverviewPublished in 1975: This volume contains the completed section of the Handbook of Biochemistry and Molecular Biology with data pertaining to Lipids, Carbohydrates, and Steroids. Full Product DetailsAuthor: Gerald D. FasmanPublisher: Taylor & Francis Ltd Imprint: CRC Press Edition: 3rd edition Weight: 1.052kg ISBN: 9780367209339ISBN 10: 0367209330 Pages: 570 Publication Date: 30 September 2021 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationGerald D. Fasman, Ph.D., is the Rosenfield Professor of Biochemistry, Graduate Department of Chemistry, Brandeis University, Waltham, Massachusetts. Tab Content 6Author Website:Countries AvailableAll regions |