Handbook of Applied Mycology: Volume 3: Foods and Feeds
Author:   Arora ,  K. G. Mukerji ,  Elmer H. Marth
Publisher:   Taylor & Francis Inc
ISBN:  

9780824784911


Pages:   636
Publication Date:   02 August 1991
Format:   Hardback
Availability:   Out of stock   Availability explained


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Handbook of Applied Mycology: Volume 3: Foods and Feeds


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Author:   Arora ,  K. G. Mukerji ,  Elmer H. Marth
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Weight:   1.290kg
ISBN:  

9780824784911


ISBN 10:   082478491
Pages:   636
Publication Date:   02 August 1991
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   Out of stock   Availability explained

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Reviews

. . .a valuable reference. ---Food Technology . . .an excellent. . .masterpiece of information.. . .indispensable to all those dealing with produc- tion, processing and storage of foods and food products.. . ..a vital asset to all those R&D institutions, universities and other organizations with interest in foods, feeds and mycology. Students learning the science, technology and engineering of foods/food products should not miss reading this book. ---Journal of Food Science and Technology


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Arora\,

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