Overview
Handbook of Advanced Chromatography/Mass Spectrometry Techniques is a compendium of new techniques that have been developed in recent years for advanced analysis of all types of molecules. Focusing on areas that are widely used, or in which use is rapidly growing, this is a comprehensive volume that describes both theoretical and practical aspects of advanced methods for analysis. Written by authors who have published foundational works in the field, the book's chapters have an emphasis on lipids, but also reach a broader audience by including advanced analytical techniques that can be applied to a variety of fields.
Full Product Details
Author: Michal Holcapek (Department of Analytical Chemistry, Faculty of Chemical Technology, University of Pardubice, Czech Republic) ,
Wm. Craig Byrdwell (Food Composition and Methods Development Lab, USDA, ARS, Beltsville Human Nutrition Research Center, Beltsville, Maryland, USA)
Publisher: Elsevier Health Sciences
Imprint: Butterworth-Heinemann Ltd
Weight: 1.060kg
ISBN: 9780128117323
ISBN 10: 012811732
Pages: 520
Publication Date: 11 September 2017
Audience:
College/higher education
,
Professional and scholarly
,
Postgraduate, Research & Scholarly
,
Professional & Vocational
Format: Paperback
Publisher's Status: Active
Availability: Manufactured on demand
We will order this item for you from a manufactured on demand supplier.
Author Information
Professor of analytical chemistry and head of mass spectrometry group at the Department of Analytical Chemistry, University of Pardubice. His research started with the structural analysis of organic and organometallic compounds using mass spectrometry (MS) and its coupling with liquid chromatography, focused mainly on the metabolism of pharmaceutical and natural compounds. His present specialization is the lipidomic analysis of biological samples using liquid chromatography and supercritical fluid chromatography coupled to MS, shotgun MS, MALDI-MS and MS imaging. He has coauthored over 110 papers in peer-reviewed journals with h-index of 33 and given over 300 conference presentations including over 20 plenary and keynote lectures. He is a member of editorial board of Analytical and Bioanalytical Chemistry; Lipids; a guest editor of special volumes on Mass spectrometry in Journal of Chromatography A (2010, 2012 and 2016), Lipidomics in Analytical Chemistry (2014) and Analytical and Bioanalytical Chemistry (2015), editor of the book Extreme Chromatography: Faster, Hotter, Smaller (American Oil Chemical Society, 2011), and on Power List of 100 most influential people in the analytical sciences (The Analytical Scientist, 2013 and 2015). Research Chemist with the United States Department of Agriculture, ARS.Currently Dr. Byrdwell is working on analysis of vitamin D and other fat soluble vitamins and triacylglycerols using triple- and quadruple- parallel mass spectrometry approaches, combining the best aspects of three or four mass spectrometers employing complementary ionization methods in LCx/MSy techniques.
