Ham: Prime Hams of Europe Stories and Recipes
Author:   Stefaan Daeninck ,  Bart Van Leuven
Publisher:   Lannoo Publishers
ISBN:  

9789401449212


Pages:   192
Publication Date:   26 September 2018
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $75.00 Quantity:  
Add to Cart

Share |

Ham: Prime Hams of Europe Stories and Recipes


Add your own review!

Overview

Full Product Details

Author:   Stefaan Daeninck ,  Bart Van Leuven
Publisher:   Lannoo Publishers
Imprint:   Lannoo Publishers
ISBN:  

9789401449212


ISBN 10:   940144921
Pages:   192
Publication Date:   26 September 2018
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

Author Information

Stefaan Daeninck is the driving force behind Culinair Ateljee, an innovative culinary development service. He has written several books, including Heinz - My secret ingredient cookbook and Chimay. Bart Van Leuven is a successful photographer for, amongst others, the bestselling series ""Just Cooking"".

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now