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OverviewThis guideline outlines the principles of an African swine fever clean chain system for smallholder pig producers in Southeast Asia, including the development of a business plan that defines the clean chain system and the establishment of a partnership between veterinary authorities and private sector stakeholders Full Product DetailsAuthor: Food and Agriculture Organization , Younjung Kim , A. Conan , H. TangPublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) Weight: 0.333kg ISBN: 9789251359334ISBN 10: 9251359334 Pages: 51 Publication Date: 30 August 2023 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |