Grow, Cook, Nourish: 400 Seasonal Recipes from the Ballymaloe Cookery School Kitchen Garden
Author:   Darina Allen
Publisher:   Octopus Publishing Group
ISBN:  

9781804191583


Pages:   640
Publication Date:   14 September 2023
Format:   Hardback
Availability:   Available To Order   Availability explained
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Grow, Cook, Nourish: 400 Seasonal Recipes from the Ballymaloe Cookery School Kitchen Garden


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Author:   Darina Allen
Publisher:   Octopus Publishing Group
Imprint:   Octopus Publishing Group
Dimensions:   Width: 22.00cm , Height: 5.60cm , Length: 25.20cm
Weight:   2.260kg
ISBN:  

9781804191583


ISBN 10:   1804191582
Pages:   640
Publication Date:   14 September 2023
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Darina Allen is Ireland's best-known food ambassador and the bestselling author of Ballymaloe Cookery Course and Forgotten Skills of Cooking, which won the prestigious Andre Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland's first farmers' market. She has won many awards including the Guild of Food Writers' Lifetime Achievement award in 2013. Instagram: @darina_allen @ballymaloecookeryschool Website: www.cookingisfun.ie

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