Overview

55% OFF for Bookstorer! Discounted Price NOW. Buy And Save 9.95! Would your customers like to learn how to grill lamb on the wood pellet grill? They will be surprised by this simple and complete cookbook. With an easy-to-follow format and instructions, this book will guide you through all the features of your barbecue and how to prepare the beef you need before actual cooking. This book also contains techniques that beginners and experts alike will find useful. The recipes in this cookbook have been carefully selected to ensure that anyone with a wood pellet grill can easily cook beef recipes and receive rave reviews. Your readers will be happy to find that most of the ingredients used in the recipes can be found in their local grocery store, they can satisfy your appetite and fit your budget. In this book you will find: The Fundamentals of Smoking Benefits of the Wood Pellet Smoker-Grill Rubs, Injectables, Marinades, and Mops Lamb Much, much more! ... And more! Even if your customers are completely beginners, they will become Pitmasters by making the perfect barbecue! Scroll up and click the BUY NOW button!

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9781802122893

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Cookbook author Philip Mc Donald grew up in the Midwest, attended college and cooking school in Europe, and now lives in Miami. Described as a heart cookbook icon, Philip writes cookbooks that reflect his love of barbecue, seafood and fish. Some of her cookbooks make you want to get in front of the grill and come up with something new, quick and easy.

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