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OverviewWe have all eaten in great restaurants, but imagine what it would be like to be invited back to these top chefs' own homes, and enjoy eating and living in their kitchens! This book opens the kitchen doors of the most famous and trendiest chefs in the USA (plus Ken Hom, who is based in London) - each chef's kitchen is a unique jewel of culinary expertise, understanding and design. The 26 top chefs in this book share the secrets that make their kitchen great places to cook, to relax, and to enjoy the best of food and company. They include: * Alice Waters of Chez Panisse, Berkeley * Rick Bayless of Frontera Grill, Chicago * * Lydia Shire of Biba/Pignoli, Boston * Terrance Brennan of Picholine, New York * * Patrick O'Connell of The Inn at Little Washington * Ken Hom of Imperial City, UK * Full Product DetailsAuthor: Ellen Whitaker , Colleen Mahoney , Wendy A. JordanPublisher: Taunton Press Inc Imprint: Taunton Press Inc Edition: New edition Dimensions: Width: 23.50cm , Height: 1.30cm , Length: 26.00cm Weight: 0.880kg ISBN: 9781561585342ISBN 10: 1561585343 Pages: 240 Publication Date: 01 October 2001 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Awaiting stock ![]() The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |