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OverviewGrains can be a healthy, tasty part of our diets, but the grains we eat should most often be whole grains. The less processed the grain, the better it is for us! Readers will learn the health benefits of whole grains and the many ways they can be enjoyed. Simple, step-by-step recipes will further readers interest in eating whole grains while the main content highlights different kinds of grains they may be less familiar with. Informative fact boxes and colorful photographs will whet readers appetite for health, science, and cooking knowledge! Full Product DetailsAuthor: Kristen RajczakPublisher: Gareth Stevens Publishing Imprint: Gareth Stevens Publishing ISBN: 9781306829397ISBN 10: 1306829399 Pages: 26 Publication Date: 01 January 2014 Audience: Children/juvenile , Children / Juvenile Format: Electronic book text Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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