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9780195087925

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Good Food for Bad Stomachs, authored by an expert in the study of digestive disorders for more than one-half century, is the best book on the subject yet written and is highly recommended for everyone with even a casual interest in food and health. --Joseph B. Kirsner, M.D., Louis Block Distinguished Service Professor of Medicine, The University of Chicago This easily readable yet authoritative volume blends Dr. Janowitz's lifetime of clinical experience and scholarship with his delicious wit, his plain common sense, and his unerring instinct for addressing the most important concerns on the minds of his patients. --David B. Sachar, M.D., The Dr. Burrill B. Crohn Professor of Medicine and Director of the Division of Gastroenterology, The Mount Sinai Medical Center, New York In this fine new compendium, Dr. Janowitz gives people practical guidance out of his vast experience. He is informal, fair and candid, and his words are easily digestible. Every reader will come away with a better understanding of what to eat and why. --Howard Spiro, M.D., Professor of Medicine, Yale University School of Medicine

Good Food for Bad Stomachs, authored by an expert in the study of digestive disorders for more than one-half century, is the best book on the subject yet written and is highly recommended for everyone with even a casual interest in food and health.""--Joseph B. Kirsner, M.D., Louis Block Distinguished Service Professor of Medicine, The University of Chicago ""This easily readable yet authoritative volume blends Dr. Janowitz's lifetime of clinical experience and scholarship with his delicious wit, his plain common sense, and his unerring instinct for addressing the most important concerns on the minds of his patients.""--David B. Sachar, M.D., The Dr. Burrill B. Crohn Professor of Medicine and Director of the Division of Gastroenterology, The Mount Sinai Medical Center, New York ""In this fine new compendium, Dr. Janowitz gives people practical guidance out of his vast experience. He is informal, fair and candid, and his words are easily digestible. Every reader will come away with a better understanding of what to eat and why.""--Howard Spiro, M.D., Professor of Medicine, Yale University School of Medicine Good Food for Bad Stomachs, authored by an expert in the study of digestive disorders for more than one-half century, is the best book on the subject yet written and is highly recommended for everyone with even a casual interest in food and health.""--Joseph B. Kirsner, M.D., Louis Block Distinguished Service Professor of Medicine, The University of Chicago ""This easily readable yet authoritative volume blends Dr. Janowitz's lifetime of clinical experience and scholarship with his delicious wit, his plain common sense, and his unerring instinct for addressing the most important concerns on the minds of his patients.""--David B. Sachar, M.D., The Dr. Burrill B. Crohn Professor of Medicine and Director of the Division of Gastroenterology, The Mount Sinai Medical Center, New York ""In this fine new compendium, Dr. Janowitz gives people practical guidance out of his vast experience. He is informal, fair and candid, and his words are easily digestible. Every reader will come away with a better understanding of what to eat and why.""--Howard Spiro, M.D., Professor Medicine, Yale University School of Medicine ""Janowitz uses easy-to-understand language to sort through the hype and hoopla of the popular press to make ex;licit recommendations based on the latest medical research.""-Library Journal

Good Food for Bad Stomachs, authored by an expert in the study of digestive disorders for more than one-half century, is the best book on the subject yet written and is highly recommended for everyone with even a casual interest in food and health. --Joseph B. Kirsner, M.D., Louis Block Distinguished Service Professor of Medicine, The University of Chicago<br> This easily readable yet authoritative volume blends Dr. Janowitz's lifetime of clinical experience and scholarship with his delicious wit, his plain common sense, and his unerring instinct for addressing the most important concerns on the minds of his patients. --David B. Sachar, M.D., The Dr. Burrill B. Crohn Professor of Medicine and Director of the Division of Gastroenterology, The Mount Sinai Medical Center, New York<br> In this fine new compendium, Dr. Janowitz gives people practical guidance out of his vast experience. He is informal, fair and candid, and his words are easily digestible. Every reader will come away with a better understanding of what to eat and why. --Howard Spiro, M.D., Professor of Medicine, Yale University School of Medicine<br>

Author Information

Henry D. Janowitz, M.D., formerly Head of the Division of Gastroenterology, is Clinical Professor of Medicine, Emeritus, at the Mount Sinai School of Medicine. His books include Your Gut Feelings and Indigestion. As a tribute to Dr. Janowitz, Mount Sinai Hospital named the division of gastroenterology, which he founded in 1958, in his honor.

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