Good Food: Best-ever curries

Author:   Good Food Guides
Publisher:   Ebury Publishing
ISBN:  

9781849908672


Pages:   216
Publication Date:   09 October 2014
Format:   Paperback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Good Food: Best-ever curries


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Author:   Good Food Guides
Publisher:   Ebury Publishing
Imprint:   BBC Books
Dimensions:   Width: 13.60cm , Height: 1.50cm , Length: 15.00cm
Weight:   0.250kg
ISBN:  

9781849908672


ISBN 10:   1849908672
Pages:   216
Publication Date:   09 October 2014
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Good Food Guides (Author) Each BBC Good Food title is researched and written by the experts at Good Food. Sarah Cook (Author) After graduating from Leiths School of Food and Wine in July 2006, Sarah joined the Good Food team as their cookery assistant. Spending much of her time in the kitchen, her tweaking and re-testing of new ideas helped ensure that every recipe had the perfect outcome for the readers. Now as cookery writer she regularly contributes her own features to the magazine, as well as working closely with many of Good Food's celebrity chefs.

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