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OverviewFull Product DetailsAuthor: Good Food GuidesPublisher: Ebury Publishing Imprint: BBC Books Dimensions: Width: 13.60cm , Height: 1.50cm , Length: 15.00cm Weight: 0.250kg ISBN: 9781849908672ISBN 10: 1849908672 Pages: 216 Publication Date: 09 October 2014 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: To order ![]() Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsAuthor InformationGood Food Guides (Author) Each BBC Good Food title is researched and written by the experts at Good Food. Sarah Cook (Author) After graduating from Leiths School of Food and Wine in July 2006, Sarah joined the Good Food team as their cookery assistant. Spending much of her time in the kitchen, her tweaking and re-testing of new ideas helped ensure that every recipe had the perfect outcome for the readers. Now as cookery writer she regularly contributes her own features to the magazine, as well as working closely with many of Good Food's celebrity chefs. Tab Content 6Author Website:Countries AvailableAll regions |