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OverviewWho says that you can have baked goods on your gluten-free and vegan summer party?In this Book, GLUTEN-FREE AND VEGAN BAKING FOR THE HOLIDAYS AND CELEBRATION, you will learn about - Classic and Tasty Recipes - that you can use to celebrate Easter and the summer- No fancy and hassles free baking: this cookbook uses hands on and hassle free kitchen equipment's and easy to find ingredients. - Bring ease to your holiday meals: with over 30 gluten free recipes for your friends and family to enjoy, this cookbook will show you how you can eat festive foods without worrying about wheat so much. In this book, SUGAR DETOX CANDIDA CURE PLANT BASED DIET COOKBOOK FOR BEGINNERS I talk about some low glycemic dessert recipes that your whole family can enjoy. I also talk about how to cope with sugar cravings. So here are some of the quick and easy recipes you're going to learn in this book- Savory Sorghum Muffins- Chocolaty Gluten-Free & Vegan Sourdough Pancakes- Coconut Vegan Yoghurt Parfait- Sweet & Creamy Mung Bean Beak Fast Porridge- Quick Chocolate Sauce- Oat Milk Pancakes- Chocolate Cookies with No Oil Butter or SweetenerAnd Lots More! Full Product DetailsAuthor: Wilson CampbellPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 1.40cm , Length: 22.90cm Weight: 0.367kg ISBN: 9798723654266Pages: 272 Publication Date: 19 March 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |